Washington State UFCW and Teamster Local Unions reach understanding with Fred Meyer/QFC to better support and protect Grocery Store Workers and Community

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Yesterday, UFCW 21, 367, 1439 and Teamsters 38 reached an understanding with Fred Meyer/QFC to better support and protect grocery store workers and shoppers in this time of need due to the Coronavirus.

This resolution includes:

  • More flexibility for schedules to accommodate childcare.

  • Joint hiring hall to allow for more workers to get work in the stores.

  • Up to two-weeks of pay for workers diagnosed with COVID-19 or workers required to self-quarantine, before needing to access sick leave and other contractual paid leave.

  • Agreed to jointly work with State and Federal government to treat Grocery Store Workers as first responders and set up a childcare fund for Grocery Store Workers.

  • Expanded use of paid sick leave to cover childcare needs.

  • Ensure workers do not lose eligibility for medical coverage or lose vacation accrual while out on sick leave.

  • Temporarily allow the employer to bring in extra outside help to make sure we are able to serve our communities during this crisis—provided bargaining unit employees are offered hours first, including overtime.

  • As always, any work done in the meat cutter classification will only be performed by individuals qualified and licensed (where necessary) to perform such work.

In addition to the terms of this understanding, Kroger has expanded its Helping Hands benefit to include hardships caused to employees by the Coronavirus pandemic.

If you have questions, please contact your Rep
You can follow important union updates and find information and resources at www.ufcw21.org/safety-at-work and on the UFCW 21 App.

Washington State UFCW and Teamster Local Unions reach understanding with Safeway/Albertsons to better support and protect Grocery Store Workers and Community

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This weekend, UFCW 21, 367, 1439 and Teamsters 38 reached an understanding with Safeway/Albertsons to better support and protect grocery store workers and shoppers in this time of need due to the Coronavirus.

This resolution includes:

  • More flexibility for schedules to accommodate childcare.

  • Joint hiring hall to allow for more workers to get work in the stores.

  • Up to two-weeks of pay for workers diagnosed with COVID-19 or workers required to self-quarantine, before needing to access sick leave and other contractual paid leave.

  • Agreed to jointly work with State and Federal government to treat Grocery Store Workers as first responders and set up a childcare fund for Grocery Store Workers.

  • Expanded use of paid sick leave to cover childcare needs.

  • Agreed to further discussions of ways to meet workers’ childcare needs.

  • Ensure workers do not lose eligibility for medical coverage or lose vacation accrual while out on sick leave.

  • Temporarily allow the employer to bring in extra outside help to make sure we are able to serve our communities during this crisis—provided bargaining unit employees are offered hours first, including overtime.

  • As always, any work done in the meat cutter classification will only be performed by individuals qualified and licensed (where necessary) to perform such work.

If you have questions, please contact your Rep
You can follow important union updates and find information and resources at www.ufcw21.org/safety-at-work and on the UFCW 21 App.

Frequently Asked Questions from UFCW 21 Members about coronavirus/COVID-19

En Español

Note to all members: One of the most important ways we can prevent the spread of this illness is to stay home from work if you are feeling ill. If you have any questions about your right to stay home from work, contact your Union Rep or the Rep of the Day immediately 206-436-6578. The UFCW 21 office number is 1-800-732-1188

If you believe your employer is not following proper safety guidelines or you would like to report safety concerns, send your name, workplace, contact information, and a description of your concerns to: safetyreport@ufcw21.org

Frequently asked questions from members about novel coronavirus/COVID-19  

For Frequently Asked Questions for Health Care Workers Scroll down further

Note: we will continue to update this post as questions arise and new information becomes available. 

Q: How serious is the illness caused by this new virus?  

A: According to King County Public Health, it appears that the majority of the reported illnesses are mild, with fever and cough, but a smaller percentage of cases are severe and involve pneumonia, particularly in elderly people and people with underlying medical conditions. People have died of this illness, so it’s important to try and stop it from spreading as best we can. 

Q: Who is in a “high risk” category for serious illness from this virus? 

A: Because this is a new virus, scientists and public health experts are still studying it. Currently, the national Centers for Disease Control (CDC) says the highest risk categories are older adults and people who have serious chronic medical conditions like heart disease, diabetes, and lung disease. The list of health conditions that may put you at higher risk has changed as new research is done, so it’s a good idea to check the CDC’s website for up-to-date info if you have questions. Note: If you are over 65 or in a medical high-risk category, you have specific rights at work in Washington to help protect your safety. Find a page about those rights here.

Q: I feel sick, what should I do? 

A: If you have symptoms like a cough, fever, shortness of breath, or other respiratory problems, you should call your health care provider or the Washington State COVID hotline at 1-800-525-0127 (this hotline is open 6am to 10pm Mon-Fri, 8am to 6 pm weekends & holidays). In King County, you can reach the county’s call center from 8am to 7pm at (206) 477-3977. Call your health care provider before you go in to see them so they can prepare their staff and stay safe while they treat you. You should also stay home from work and away from public places. 

Q: I feel sick, but I don’t want to stay home from work.  

A: One of the absolute most effective ways to prevent the spread of this illness is to stay home if you are sick. We have fought hard for the right to paid sick leave and other leave language in our contracts, and we have the right to use it. Under Washington State paid sick leave, your employer cannot ask you for a doctor’s note until the 3rd day of your illness, and they cannot retaliate against you for taking your paid sick time. Many contracts have additional sick leave, PTO, or other leave benefits you may be able to utilize. Use your contract and ask a Shop Steward if you need help.  

Q: I feel sick, but I’m out of paid sick time.  

A: You should let your manager know as soon as possible that you feel unwell and need to go home or stay home. Our employers should be following the CDC’s best practices for employers right now, which includes encouraging people to stay home when they are sick, and we are talking to employers at the highest level to ensure members can stay safe. Many workplaces have negotiated COVID agreements that include If you have any issues, call your Union Rep or the Rep of the Day as soon as you can so they can help. 

Q: What should I do During school closures IF I don’t have childcare?  

A: Both Washington State and the City of Seattle have made clear that you can use Paid Sick Leave when your child’s school is closed and you don’t have childcare. We are working with employers regarding the importance of following public health guidelines during an outbreak, which includes being flexible about giving workers who need to stay home access to paid leave. We are also working as quickly as we can with employers, our friends in the labor movement, community allies, public agencies, and our state government to find more childcare solutions. This is an emerging situation and we will keep you updated as we get new answers. Your Shop Steward or Union Rep are ready to help you advocate for yourself and your family if you are navigating a difficult circumstance. 

Q: Will I have access to pay or benefits if I am quarantined due to COVID-19?  

A: Washington State has made an emergency ruling that health care workers and first responders have access to workers compensation benefits if they are quarantined. We are currently working with the state and our employers to ensure everyone has access to paid leave and benefits if they are quarantined. If you or a coworker is quarantined, contact your Shop Steward or Union Rep as soon as you can. 

Q: How can I make sure my employer is following proper safety guidelines for my workplace?  

A: Your employer should be providing you with access to hand sanitizer and tissues, hands-free garbage cans to throw away tissues, breaks for hand washing, and should be ensuring that all high-touch surfaces in your work area are cleaned regularly. The guidance we have received from public health experts is that the frequency of cleaning and sanitizing work areas and customer areas depends on the level of use and level of contact. Employers should ensure the hourly cleaning and sanitizing of common surfaces or surfaces that get regular contact. If the level of use/contact by customers or workers is high, they may need to be cleaned even more frequently. King County Public Health issued guidelines for retail food establishments on March 5.

Q: Should I be wearing a mask to work?

A: The recommendations have changed over time, but at this point it is clear that masks are very likely to help prevent the spread of COVID and in Washington they are required in many situations. Your employer should be providing you with all appropriate protective equipment for doing your work safely and complying with safety regulations. You can find a document that covers which masks are appropriate for what kind of work situation right here.

Q: WE HAD A CONFIRMED COVID-19 CASE AT MY WORKPLACE, WHAT IS MY EMPLOYER SUPPOSED TO DO TO MAKE SURE OUR WORKPLACE IS CLEAN AND SAFE?

A: The CDC has guidelines for cleaning, disinfecting, and sanitizing public places and workplaces. Anyone who is involved in this process should be given adequate training and appropriate PPE for the cleaning and chemicals used. Your employer should follow the CDC’s guidelines, and if they do not, you should let your Union Rep know or email us at safetyreport@ufcw21.org.

Frequently asked questions from health care members 

Q: WHAT ARE THE STATE’S GUIDELINES FOR COVID SAFETY IN HEALTH CARE SETTINGS?

A: In September 2020, our state’s Department of Health and Departments of Labor and Industries responded to concerns from health care workers experiencing outbreaks at their hospitals with very clear, enforceable guidelines for health care workers and employers regarding PPE, training, infection control, and more. You can find that document, called a Joint Hazard Alert, right here.

Q: Is my employer required to provide me with personal protective equipment (PPE)? 

A: Your employer is required to provide you with any and all equipment required to do your job safely and training to use it correctly. The CDC is offering guidelines for health care workers, and you should review these regularly to stay up to date and ensure your employer is complying with these guidelines.

You can find CDC guidelines here.

Their Frequently Asked Questions document, covering PPE for transporting patients, asymptomatic patients, and EVS workers, is here.

Q: I heard the CDC CHANGED their interim guidelines for what kind of precautions and PPE we should be using, is that true? 

A: As of 3/10/20, the CDC has updated their interim guidelines to say that when there are limited supplies of PPE like N95 masks and PAPRs, facemasks are an acceptable alternative. During a time of respirator shortage, “available respirators should be prioritized for procedures that are likely to generate respiratory aerosols.” When the supply chain of respirators is restored, health care personnel should return to using respirators when caring for patients with suspected or confirmed COVID-19. We are advocating with government bodies and employers for health care workers’ right to the highest level of protection at work while also maintaining enough PPE for everyone. You can find our most recent public releases on this issue here and here

Q: What should I do if I am asked to do something I think is unsafe? 

A: We have a whole separate Q&A on your right to refuse unsafe work assignments. If you are being asked to do something unsafe at work, you should call your Union Rep (or call 1-800-732-1188 to be connected) or call the UFCW 21 Rep of the Day 206-436-6578.

Q: Do I have to use my PTO if I am exposed to COVID-19 at work and quarantined?  

A: We expect employers to put workers on paid leave when they are quarantined, and many health care employers have already agreed to use Paid Admin Leave. The State of Washington has also ruled that health care workers and first responders can access L&I benefits when they are quarantined. 

Q: I received a letter from employee health notifying me that I was exposed to a patient that recently tested positive for COVID-19 and that I was to stay home in quarantine for the next 14 days. But my manager said I just needed to mask up and come in to work, is that true?  

A: Public Health officials ask that people who have been exposed to a communicable disease to stay at home and avoid contact with other people. If you are asked to come into work after being advised to stay home due to exposure, contact your Shop Steward or Union Rep immediately. If you have symptoms like a cough, fever, shortness of breath, or other respiratory problems, you should call your health care provider or the Washington State hotline at 1-800-525-0127 and press #.

If you have further questions:  

Our main office line: 1-800-732-1188  

Rep of the Day line: 206-436-6578 

 Look up your Union Rep and their contact info: ufcw21.org/find-a-contract 

We are monitoring this situation and updating our website at: ufcw21.org/safety-at-work  

If you believe your employer is not following proper safety guidelines or you would like to report safety concerns, send your name, workplace, contact information, and a description of your concerns to: safetyreport@ufcw21.org 

March 5 Update: Message to members from the President and Secretary Treasurer of UFCW 21:

We have reached out to all members today about the recent outbreak of respiratory disease caused by a new coronavirus, COVID-19, here in Washington State. As many of you have seen in the news or at your workplace, this is a contagious illness with confirmed cases in our area, including at some health care facilities where UFCW 21 members work.

Here’s what we’re doing so far: We have already made comprehensive information requests of our health care employers so we can have a full picture of how they plan to keep people safe at work. This includes information about trainings, protocols, and personal protective equipment. We encourage all health care workers to stay up to date on the Centers for Disease Control’s interim guidance for health care workers to help ensure employers are following these guidelines in your work sites at all times.

We are also regularly in touch with state and local agencies so we can make long-term plans for member safety as this continues, and to advocate for benefits for members who are affected by COVID-19, including those who may be quarantined or otherwise must miss work. We are working together with other health care unions so that we are all sharing information and supporting each other. And we are working directly with other employers as well, to ensure all our members have safe workplaces and access to sick leave during a viral outbreak.

One of the most important ways we can all prevent the spread of this illness even outside health care settings is to stay home from work if you are feeling ill. Our members have fought hard for access to paid sick leave and family leave, and bargained for other leave in our contracts. It is important to know your contract, know the law, and keep yourself, your coworkers, and your community safe. Health care workers and the public will rely on things we have fought for, like access to meal and rest breaks and affordable health care for our families.

If you feel ill, especially if you have a fever, cough, or shortness of breath, you should contact your health care provider to see if you should go in for care. You can also call the Washington State Department of Health coronavirus hotline at 1-800-525-0127, and press #.

You should reach out to your Shop Steward or Union Representative as soon as you can if you have any questions about your rights, concerns about staying home when you are feeling sick, if you feel your workplace is unsafe or you are asked to do something unsafe at work, if you face any discipline related to the impacts of this outbreak, or if you experience a change in your working conditions. You can also report workplace safety concerns to safetyreport@ufcw21.org. If you do so, please include detailed information about where you work, your safety concerns, and how best to contact you.

Much of our union family is on the front lines of this outbreak, whether it’s providing high-quality patient care, offering compassionate customer service, keeping groceries and supplies stocked for the public, or safely cleaning our workplaces and health facilities. Let’s continue to do so without discrimination. As we are sure you’re all aware, there is no basis for assessing a person’s coronavirus risk just because of a their race, ethnicity, language, or nationality, and stigma will only hurt our ability to deal with this outbreak.

Please know that we are committed to ensuring your safety and dealing with the effects of this outbreak for as long as it lasts. Don’t hesitate to be in touch with your rep with any questions or concerns.

In solidarity,

UFCW 21 President Faye Guenther

UFCW 21 Secretary Treasurer Joe Mizrahi

UFCW 21 Update for Members on the Coronavirus Outbreak

As you have likely heard in the news, there is an outbreak of respiratory disease (COVID-19) caused by a new coronavirus in several countries, including the United States. King County has some confirmed cases of this disease, including at health care facilities where UFCW 21 members work. You can find updated information about the virus at the Washington State Department of Health and the national Centers for Disease Control and Prevention (CDC). If you have questions about what is happening in Washington, how the virus is spread and what to do if you have symptoms, please call the Washington State hotline at 1-800-525-0127 and press #. (This hotline can experience high traffic, so try calling back later if it is temporarily unavailable.)

If you are in King County and believe you were exposed to a confirmed case of COVID-19, or if you're a healthcare provider with questions about COVID-19, contact our novel coronavirus call center: 206-477-3977. The call center will be open daily from 8 AM to 7 PM PST.

One of the most important ways we can prevent the spread of this illness is to stay home from work if you are feeling ill. If you have any questions about your right to stay home from work, contact your Union Rep or the Rep of the Day immediately. You can look up your contract and your Union Rep here. Our office number is: 1-800-732-1188.

We are communicating the importance of following the CDC’s public-health guidelines to our employers, which include actively encouraging sick employees to stay home, being flexible with sick leave policy, educating workers about respiratory etiquette and hygiene, providing resources including tissues and hand sanitizer, and routinely cleaning the workplace.

More information is below:

  1. Basic Information about the coronavirus

  2. What to do if you feel sick

  3. What to do if you work in health care (patient care and EVS)

  4. What to do if you work with the general public (grocery, retail, pharmacy, others)

  5. Information for employers

BASIC INFORMATION:

At this time (March 2, 2020) King County says the risk of exposure is increasing for people who live in our area, though it is still relatively low. Those at elevated risk of exposure are:

  • Health care workers caring for patients with COVID-19

  • Those who have had close contact with persons with COVID-19

  • Travelers returning from affected international locations where community spread is occurring

The symptoms of COVID-19 appear to be fever, cough, and shortness of breath. The CDC has instructions for preventing the spread of this virus, which include staying home when you are sick, avoiding close contact with people who are sick; avoiding touching your eyes, nose and mouth; frequently washing your hands with soap and water for at least 20 seconds, and more basic prevention measures.

King County Department of Health has prepared a Novel Coronavirus Factsheet in multiple languages:

If you have further questions, call the state hotline at call 1-800-525-0127 and press #.

IF YOU FEEL SICK:

  • If you feel sick, especially if you have a fever, cough, or shortness of breath, stay home and contact your medical provider or the state Department of Health hotline, 1-800-525-0127, and press #.

  • If you are sick with COVID-19 or suspect you are infected with the virus, follow the CDC’s steps to help prevent the disease from spreading to people in your home and community.

  • Most workers in Washington are covered by the state law mandating access to paid sick days, and you may be eligible for more sick leave depending on your union contract.

  • We also have a Paid Family Medical Leave program in Washington, so there is much less need to save up sick time for chronic or extended illness or upcoming parental leave.

  • If you do not have paid sick leave left but will not be out long enough to qualify for extended leave, work with your manager and your Union Rep to stay home so you can protect yourself, your coworkers, and your community.

IF YOU WORK IN HEALTH CARE:

The Centers for Disease Control and Prevention has a coronavirus website with lots of updated guidance for health care workers, including EVS workers, at the CDC’s Coronavirus website. These include:

If you or a coworker are quarantined, please contact your Union Rep as soon as you can. We are talking with state offices right now about your potential access to benefits during a quarantine.

The Department of Health is reminding everyone that stigma will not help fight this illness—we do not make determinations of risk based on race, nationality, or ethnicity.

If you or a coworker need this information in another language, please contact your Union Rep.

IF YOU WORK WITH THE GENERAL PUBLIC

  • It is important that you stay home if you feel sick, especially if you experience illness with fever, cough, or shortness of breath.

  • Follow the CDC’s guidelines to prevent the spread of this illness.

  • Grocery, retail, and pharmacy workers may see or have already seen a run on supplies like hand sanitizer, disinfecting wipes, and bottled water.

IF YOU ARE AN EMPLOYER:

The CDC is offering very clear public-health guidelines for employers during this outbreak, including:

  • Actively encouraging sick employees to stay home

  • Ensuring that your sick leave policies are flexible

  • Not requiring a doctor’s note for employees who are sick

  • Routinely cleaning all frequently touched surfaces in the workplace

  • Emphasizing good respiratory etiquette and hand hygiene and providing supplies like tissues and hand sanitizer

Higher Wages & Paid Sick Leave

Higher Wages & Paid Sick Leave

I-1433: The initiative would raise the minimum wage in Washington State to $13.50 by 2020, and allow workers to earn an hour of paid sick leave for every forty hours worked. Such a law will reduce wage inequality and boost the local economy, as well as responsibly reduce the chances of spreading illnesses in the workplace.

Read More

Initiative Filed for Paid Sick Leave and Higher Minimum Wage

Ariana Davis (shown here), a UFCW 21 grocery member from Safeway and Jane Teske, a UFCW 21 health care member from Providence both spoke at the kick off press conference this morning in the Washington Secretary of State's office after the initiative was officially filed.

Today, your union, UFCW 21, along with a coalition of labor, faith, and community organizations introduced a people's initiative with the Secretary of State's office to raise up working standards for all Washingtonians.

The proposed initiative gives workers up to seven earned sick days and phases in a minimum wage up to $13.50.

For years we have negotiated for wage increases and paid sick leave - on the first day you are sick and free from discipline. For years we have tried unsuccessfully to get statewide elected politicians to address these issues. Locally, we have pushed to address these issues in Seattle, Seatac, Tacoma, Bellingham, Spokane and Olympia and already won in some places. But we can't wait any longer for a statewide solution. 2016 is the year to win these for workers all across the state.

UFCW 21 members and workers around this state are rising up together for this change in the law. We are going to need all of us to come together to ensure that this initiative gets passed and the first step will be to gather enough signatures to qualify for the 2016 ballot.

Click on the button below to pledge to gather signatures from your friends, family and coworkers to help us pass a law to give all Washington workers paid sick leave and better wages. 

 

MORE BACKGROUND

PAID SICK AND SAFE LEAVE FOR ALL

The ability to take a paid day off to care for ourselves or a loved one shouldn't be negotiable, it should be a basic right. When we ensure working people across Washington aren't forced to choose between a pay check and a sick child, we can prevent the spread of disease and make our communities safer, healthier, and stronger.

HIGHER MINIMUM WAGE LIFTS US ALL

The promise of America should be for everyone, not just the wealthy few. Yet over the past four years, our economy has swung out of balance. While the richest one percent saw their incomes rise 31 percent and big corporations made record profits, working families have been left behind. We can fix this. Increasing Washington's minimum wage will lift hundreds of thousands of working families out of poverty, respecting people's real contributions with fair wages that help them afford food, a home, and a life for themselves and their kids. Since Seattle and SeaTac passed minimum wage increases, the unemployment rate has fallen, creating more opportunity and a fair shake for working families and putting more money into local small businesses which helps our economy thrive. Everyone across the state deserves this opportunity.